Parker’s polyethylene (PE) tubing is produced from a high molecular weight resin to provide increased dimensional stability, uniformity and long-term strength. Parker PE tubing meets the FDA and NSF-51 requirements for food contact applications and NSF-61 for potable water. The tubing may be used in all food handling applications except holding food during cooking. NSF-listed and FDA-compliant black tubing can be ordered on special request.
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